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Oh Henry Bars - Easiest and Best Ones



place peanut butter, corn syrup and sugar in a double boiler (or a big glass bowl over a pot of simmering water) mixing every once in a while.
when smooth, take off heat.
add the rice crispies.
smooth into a 9x13 pan lined with baking paper.
sprinkle the chocolate chips on top evenly.
place in a warm oven for about 5 minutes.
spread the chocolate cool in the fridge for about 5 minutes.
cut into squares/bars.