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Tea Buns

Ingredients

Directions

Stir together dry ingredients.
Cut in butter or margarine until well-blended and no longer lumpy.
Add raisins.
Add milk.
Roll dough onto a lightly floured surface and roll with a rolling pin until 1-1/2 inches thick.
Place on a greased baking sheet.
Bake at 375 for 13-15 minutes.