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Easy Peanut Sauce for Spring Rolls



Mix peanut butter and hoisin sauce in a small microwave safe bowl.
Microwave on high for 45 seconds.
If needed, add some water to thin it out to a medium sauce consistency (not thick like a creamy dip).
NOTE: 3/8 cup is usually (around me) good for about 4 spring rolls, maybe 2 meal sized servings, or 4 appetizer servings.
Serve this warm to room temperature.