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Broccoli Mashed Potatoes



Preheat broiler.
Melt butter in a large Dutch oven.
Add broccoli, onion and garlic; saute until tender.
Place in blender container with chicken broth.
Process until mixture is pureed.
Add to mashed potatoes.
Stir in parmesan cheese and pepper.
Transfer to buttered ovensafe serving dish.
Top with shredded cheese.
Broil until hot and bubbly and cheese melts and browns.
Serve immediately.