menu search

Cocoa Fudge Sauce

Ingredients

Directions

Melt butter in heavy medium saucepan over medium heat.
Add cocoa and whisk until smooth.
Gradually add cream.
Stir in sugars and salt.
Simmer until mixture is smooth and sugars dissolve, about 3 minutes.
(Can be prepared 1 week ahead.
Refrigerate.
Rewarm by stirring over medium-low heat.
)