Avocado Nut Bread
DirectionsPre-heat oven to 375F.
Grease a 9 X 5 inch loaf pan.
Combine dry ingredients.
In a separate bowl, beat together egg and avocado; stir in buttermilk.
Add the wet ingredients to the dry and blend well.
Stir in nuts.
Pour into pan and bake 50 minutes to 1 hour, until an inserted toothpick comes out clean.