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Jello Wedding Punch

Ingredients

Directions

Mix sugar with 3 cups water; bring to a boil; add Jell-O mix until dissolved.
Cool; add lemonade, pineapple juice, and water; mix.
Can freeze at this point in baggies for smaller uses, or to keep cold at party.
Add gingerale just before serving.
to the slushy punch Can float thinly sliced lemon on top of punch.