Fiery Red Salsa
Ingredients
- 2 large garlic cloves
- 1 medium onion
- 2 -4 jalapeno peppers, quartered
- 12 cup cilantro leaf
- 12-1 teaspoon sugar
- 2 cans whole (398 ml) tomatoes, drained
- 1 tablespoon lime juice
- salt
- tortilla chips, for serving
Directions
Put all ingredients except tortilla chips into blender container in order given in recipe.Cover and pulse three times.
Pour into bowl; serve with tortilla chips.
