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Hot Cranberry Tea



Boil cranberries in 1 quart of water 10 minutes; set aside.
Mix the remaining 2 quarts of water, sugar, cinnamon candies, cloves and cinnamon sticks in crock-pot.
Cover and heat on high approximately 2 hour or until cinnamon candies dissolve.
Strain the cranberry mixture and add to crock-pot.
Stir in the juice from oranges and lemons; cover and heat on high 2 hours; turn to low to keep warm and serve directly from crock-pot.