Cheesy Chili Success

Ingredients

1 package rice
1 can chili, canned no beans
1 cup sharp cheddar cheese spread pasteurized processed
1/2 cup sour cream
1 x sweet red bell peppers or, tomato slices (optional)

Directions

Prepare rice according to package directions.
Drain.
Combine remaining ingredients in a saucepan.
Heat until cheese is melted.
Stir to blend well.
Serve over hot cooked rice.
Garnish with red bell pepper or tomato slices, if desired.