menu search

Turkey Chili Macaroni



Saute turkey, drain and save juices.
Return to pan and add chicken broth.
Bring to a boil.
Add macaroni and simmer for 10 minutes, stir often until broth is almost absorbed.
Stir in all remaining ingredients.
Except 2 tablespoons of cheese and parsley.
Simmer 10 minutes.
Transfer to casserole dish if desired and sprinkle cheese and parsley on top.