Cucumber-and-Mint Fauxjito
Ingredients
- 6 thin slices English cucumber, plus 1 long, thin slice for garnish
- 6 large mint leaves, plus 1 sprig for garnish
- 2 ounces lime juice, fresh
- 1/2 ounce agave
- Ice
- 4 ounces cold club soda

Directions
In a cocktail shaker, muddle the cucumber with the mint leaves.Add the lime juice and agave and fill with ice; shake well.
Strain into an ice-filled collins glass.
Add the club soda; stir once.
Garnish with the cucumber slice and mint sprig.
