Potato Suki
Ingredients
- 5 boiled potatoes, (unpeeled)
- 2 tablespoons oil
- 1 teaspoon cumin seed
- 1 teaspoon mustard seeds
- 12 teaspoon turmeric
- 2 green chilies
- 1 cup coriander leaves, fresh, (chopped)
- 12 teaspoon sugar
Directions
Peel and chop potatoes into cubes.Mix potatoes with tumeric, salt, sugar and coriander leaves.
Heat oil and fry cumin and mustard seeds until they pop, add green chillies and potatoes and cook on a low heat till well blended and potatoes are heated through.