Hot & sour chili sauce
Ingredients
- 200 grams small chili
- 100 grams chili, dried
- 100 grams garlic
- 2 clove star anise
- 4 clove cloves
- 1 tsp cinnamon powder
- 2 tbsp black peppercorns
- 3 stick lemon grass
- 1 tbsp curry leaf
- 1 cup cooking oil
- 10 each lime, fresh
- 3 tbsp fish sauce
- 1/2 cup chinese rice wine
- 1 tsp salt
- 2 tbsp sugar