Shish Kabob Salad

Ingredients

• 2 pounds leg lamb, boneless, cubed
• 1 lemon
• 1 orange
• 2 tablespoons grill seasoning, such as McCormicks Montreal Steak Seasoning
• 4 garlic cloves, finely chopped,
• 1 teaspoon hot red pepper flakes
• 1 tablespoon cumin, ground, (a palmful)
• 2 teaspoons sweet paprika, (2/3 palmful)
• 1/2 teaspoon allspice, ground
• A handful fresh cilantro leaves, finely chopped,
• 3 tablespoons extra-virgin olive oil, (EVOO) (eyeball it)
• 1 cup plain yogurt
• A few drops hot sauce, such as Tabasco
• 2 teaspoons coriander, ground
• Salt and freshly ground black pepper
• 1/2 English, (seedless) cucumber, cut in bite-size pieces
• 2 vine-ripe tomatoes, chopped, seeded and
• 1 green bell pepper, cored, seeded, and diced into bite-size pieces
• 1/2 red onion, chopped,
• 2 tablespoons dill, fresh, chopped, for garnish or cilantro