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Mom's Best Baked Beans (Vegan)

Ingredients

Directions

Rinse and drain beans.
Place in a large bowl with remaining ingredients except tomato sauce.
Mix well cover and place in the refigerator for 24 hours.
TO COOK: Transfer bean mixture to a large oven proof pot.
Add tomato sauce.
Bring to a boil over medium heat.
Reduce heat to low, cover and simmer 45 minutes stirring occassionally.
Preheat oven to 300F (150C).
Place pot in oven.
Bake 4 hours covered.
Check beans every half hour or so adding water and stirring as needed.
When beans are done to your likeness remove from oven and serve.