Grilled Coconut Pineapple

Ingredients

1/2 cups Coconut Flakes
2 Tablespoons Lime Juice, Fresh Squeezed
2 Tablespoons Brown Sugar
1 whole Pineapple, Peeled, Cored, Sliced And Cut Into 1/2" Pieces

Directions

Place coconut in a skillet over medium heat and cook for 5 minutes or until browned.
Set aside.
Preheat your grill to medium heat (I used my George Foreman grill).
In a small bowl combine lime juice and sugar.
Place pineapple pieces on grill and cook for 7 minutes.
Transfer pineapple to a dish and toss with the sugar mixture.
Top with coconut.