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Soft Sandwich Buns (bread Machine)

Ingredients

Directions

Place all ingredients except melted butter in the pan of your bread machine according to manufacturer's directions.
Select dough cycle.
Check dough after 5 minutes mixing and add 1 to 2 tablespoons of water (or more) if needed.
When cycle is complete, remove dough to a lightly floured board and punch down.
Divide dough in half and roll each half to 3/4" thickness.
Cut with a 2 1/2" round biscuit cutter and place on greased baking sheet.
Brush tops with melted butter, cover and let rise in a warm place until doubled (about 1 hour).
Bake at 350 for 10 to 15 minutes or until lightly browned.