Debbies Cranberry Orange Bread

Ingredients

3 cups Flour
2- 1/2 teaspoons Baking Powder
1/2 teaspoons Baking Soda
1/2 teaspoons Salt
1- 1/4 cup Sugar
3 whole Eggs
1 cup Orange Juice
23 cups Mayonnaise
1 Tablespoon Orange Rind, Grated
2 cups Halved Cranberries
1/4 cups Sugar
1 Tablespoon Orange Rind, Grated

Directions

Preheat oven at 350 degrees.
Grease and flour four baking tins.
In a large bowl, mix dry ingredients.
Beat moist ingredients until blended and add to flour mixture.
Stir until flour is moistened.
Stir in cranberries.
Pour batter in tins.
Mix topping ingredients and sprinkle over each loaf.
Bake for 40 minutes or until a toothpick inserted comes out clean.
Cool on a wire rack completely before removing from tins.