Ranch-Honey Chicken for Two

Ingredients

2 small skinless chicken breasts, boneless, (1/2 lb.)
1 tsp oil
1/2 cup fat-free reduced-sodium chicken broth
2 Tbsp KRAFT Classic Ranch Dressing
1 Tbsp honey
2 cloves garlic, minced,
1 cup peas, frozen

Directions

Cook chicken in hot oil in large nonstick skillet on medium-high heat 5 min.
on each side or until chicken is evenly browned on both sides.
Mix broth, dressing, honey and garlic until blended; pour over chicken.
Bring just to boil; cover.
Simmer on medium-low heat 3 min.
Stir in peas; cook, covered, 3 to 4 min.
or until chicken is done (165 degrees F) and peas are heated through.