The Tomato Soup Recipe
Ingredients
- 4 cups penne
- 3 cans (10 1/4 ounce) tomato soup
- 3 cans (10 1/4 ounce) water
- 2 teaspoons italian seasoning
- 1 -2 teaspoon garlic, minced
- 1 -1 12 lb sausage
Directions
Brown sausage.Add penne, tomato soup, water, Italian seasoning, and garlic.
Stir.
Bring to a boil.
Cover and simmer until noodles are cooked.