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Ancho Chili Brownies

Ingredients

Directions

Preheat the oven to 350F.
Lightly grease a 8 x 8 pan.
Using a spoon, stir eggs with 3/4-cup sugar and 1 teaspoon vanilla; add melted butter.
Sift ground chocolate with flour, baking powder, and salt.
Stir into egg mixture; add nuts.
Stir in chips.
Spread into greased pan.
Bake 20 to 30 minutes.
For chewy brownies, use 8" pan and shorter baking time.
For cake-like brownies, use 9" pan and longer baking time.
Cut into squares.