Curried Fish and Chip Bake

Ingredients

14 ounces battered fish fillets, frozen
16 ounces crinkle cut french fries, frozen
10 34 ounces condensed cream celery soup
34 cup milk
13 cup mayonnaise, or 13 cup salad dressing
1 teaspoon curry powder
parsley sprig, for garnish (optional)

Directions

Preheat oven to 350 degrees Fahrenheit.
Grease 12 x 7-1/2 x 2-inch baking dish.
Arrange the frozen fish on the bottom of baking dish.
Sprinkle French fries over the fish.
Combine soup, milk, mayonnaise or salad dressing, and curry powder; pour mixture over fish and French fries.
Bake, uncovered, in a 350-degree-Fahrenheit oven about 45 minutes or until bubbly.
Garnish with a parsley sprig, if desired.