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Striped Pesto Dip



In a medium bowl, blend cream cheese, sour cream and Parmesan cheese.
In a small clear glass serving dish, spread 1/3 the cream cheese mixture.
Top with 2 tablespoons basil pesto.
Spread another 1/3 of the cream cheese mixture (This may be easier to achieve with a piping bag!).
Top with 2 tbsp tomato pesto.
Spread with remaining cream cheese.
Decorate with remaining basil and tomato pestos, sprinkle with walnuts and serve.