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Sonoran Chicken Casserole



Mix together the soups, chili, salsa, milk and onion.
Tear tortillas into small pieces.
Layer 1/2 the chicken, 1/2 the tortillas, 1/2 the sauce and 1/2 the cheese (in that order), into a 9"x12" pan and repeat, ending with the cheese.
Bake at 400F for 40 minutes.
Freezes well.