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Lori's Laab

Ingredients

Directions

Rub a wok with a little oil.
Heat until very hot.
Add beef.
Sear 1-2 minutes.
Stir in the ginger and shallots.
Cook 30 seconds.
Stir in lime juice, nuoc nam and rice.
Arrange meat mix and the rest decoratively on a platter.
Let each person make rolls with a lettuce leaf and fillings.