Venison Minestrone

Ingredients

• 1 onion, diced,
• 3 tablespoons garlic, minced,
• 1 tablespoon butter
• 2 cups venison, diced,
• 12 cup carrot, diced,
• 12 cup celery, diced,
• 1 cup cabbage, chopped,
• 1 can (28 ounce) tomatoes seasoned with basil garlic & oregano
• 2 12 cups water
• 3 beef bouillon cubes
• 1 cup corn, frozen
• 1 teaspoon Italian seasoning, dried
• 1 can (16 ounce) kidney beans
• 1 teaspoon Mrs. Dash seasoning mix
• 1 cup elbow macaroni, (uncooked)
• parmesan cheese, (optional)