California Fusion Peach Salsa
Ingredients
- 2 cans (15 ounce) peaches, chopped, drained and
- 2 green onions with tops, sliced, thinly
- 2 teaspoons cilantro, fresh, chopped
- 2 tablespoons lime juice
- 1/4 teaspoon Asian five-spice powder
- 2 teaspoons garlic chile paste
- 1/8 teaspoon white pepper
Directions
In a medium bowl, combine peaches, green onion, cilantro, and lime juice.Mix in five-spice powder, garlic chile paste, and white pepper.
Cover, and refrigerate until ready to serve.
