menu search

Caribbean Fruit Shake



Grenadine syrup (available in the soft drink section of supermarkets) turns the shake a wonderful pink.
Peel banana and break into pieces.
Place in blender or food processor.
Pour in pineapple juice, orange juice and grenadine syrup (if using); blend until smooth, about 30 seconds.
Add ice cubes; blend for 1 minutes or until creamy and frothy.