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Cabbage Medley in Teriyaki-Plum Sauce



- In a cup, combine the teriyaki sauce, plum sauce, water, sesame oil and flour - In a wok, heat oil and fry the garlic and ginger - Add the mushrooms and stir-fry for 2 minutes - Add the broccoli and the mixture and simmer for 3 minutes.
- Add the tofu and simmer again for another 1 minute.