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Norwegian Molasses Cookies

Ingredients

Directions

Mix flour and baking soda; set aside.
Shape dough into 48 (1 1/4-inch) balls; roll in sugar.
Place on greased and floured baking sheets about 2 inches apart.
Lightly sprinkle dough with water.
Bake at 350F for 15 to 18 minutes or until done.
Remove from sheets; cool on wire racks.
Decorate with Powdered Sugar Glaze and colored sprinkles if desired.
Powdered Sugar Glaze: Combine 1 cup powdered sugar and 5 to 6 teaspoons skim milk.