Sweet and sour broccoli stalks with pine nuts
DirectionsHeat olive oil in a medium nonstick skillet.
Add broccoli, onion and garlic and saute over low heat 10 minutes or till vegetables are tender.
Stir in sugar and 4 tsp.
balsamic vinegar and simmer, stirring, 2-3 minutes Taste and add more vinegar as necessary for sweet and sour taste.
Season with pepper and salt to taste, stir in pine nuts.