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BBQ Meatballs



Preheat oven to 350 degrees.
Combine all meatball ingredients.
Roll into medium-small balls and place on a cookie sheet.
Place sheet in freezer for five minutes.
After 5 minutes, remove meatballs from freezer and immediately dredge in unseasoned flour.
Brown meatballs in canola oil until just brown.
Place into a baking dish.
Combine all sauce ingredients.
Pour over meatballs and bake at 350 degrees for 45 minutes.
Serve with egg noodles, mashed potatoes, or crusty French bread.