Black Bean Dip
Ingredients
- 2 cans (15 ounce) black beans
- 1 teaspoon cumin, ground
- 14 teaspoon salt
- 12 cup sour cream
- 1 teaspoon cilantro, dried
Directions
Coarsely mash half the beans by hand.Add the remaining whole beans and all of the other ingredients, blending well.
Cover and chill.
Serve with tortilla chips or anything of your choice.
