Iced Vanilla Creme
Ingredients
- ice cubes
- 1-1/2 cups cold water
- 1/2 cup GENERAL FOODS INTERNATIONAL Vanilla Creme
- 2 cups thawed COOL WHIP Whipped Topping
Directions
Add enough ice cubes to cold water to measure 2-1/2 cups.Add to blender container along with the vanilla beverage mix; cover.
Blend until slushy.
Add whipped topping; cover and blend until smooth.
Pour evenly into 4 glasses.
Serve immediately.