Lower Fat Chocolate Fudge Cake
Ingredients
- 12 cup cocoa
- 1 teaspoon instant coffee
- 1 cup boiling water
- 2 12 cups flour
- 3 12 teaspoons baking powder
- 12 cup applesauce
- 2 cups brown sugar
- 4 eggs
- 1 teaspoon vanilla extract
Directions
Heat oven to 350F.Grease and flour a 9x13 inch cake pan.
Mix cocoa and instant coffee in a small bowl.
Add boiling water gradually, stir continuously until blended.
Set aside to cool.
Sieve flour with baking powder.
Cream eggs and sugar in a large bowl.
Add apple sauce and vanilla and mix well.
Add dry ingredients.
Add cooled cocoa mixture and stir well.
Pour into prepared pan and bake for 30-40 minutes.