New Potatoes, Roasted with Garlic & Olive Oil

Ingredients

2 12 lbs small new potatoes, unpeeled (about 18)
4 cloves garlic, crushed
2 tablespoons olive oil
1 tablespoon sage, fresh, finely chopped or 1 tablespoon rosemary
1 teaspoon paprika
14 teaspoon salt
14 teaspoon pepper

Directions

Scrub potatoes and dry.
Place in baking pan large enough to hold them in a single layer.
Toss potatoes with garlic, oil, sage, paprika, salt& pepper.
Cover with lid or foil.
Roast in 375 oven for 30- 40 minutes or until tender, stirring occasionally.