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Cantaloupe, Red Onion, and Walnut Salad



Combine the orange juice, lemon juice, and raspberry vinegar in a small bowl.
Slowly add the olive oil, whisking constantly until the mixture is smooth.
Season with salt and pepper to taste.
Combine the cantaloupe, red onion, arugula, and 1/2 cup of the walnuts in a large salad bowl.
Pour the dressing over the salad and toss well.
Garnish with the remaining walnuts.