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Classic Turkey Club Sandwich



Spread mayonnaise on two slices of bread.
Add one slice of bacon to the bread (cut in half).
Add half of the lunch meat to each slice of bread then top with one slice of cheese.
Add two slices of tomato to each half and sprinkle with salt and pepper.
Then place the lettuce on top.
Add mayonnaise to the third piece of bread.
Place on one half of the sandwich and add mayonnaise to the other side.
Place the two sandwich half's together and secure with for long toothpicks.
Make your first cut corner to corner of a sandwich.
Then make a cross cuts.
Pick up 1/4 of the sandwich and this place a long toothpick from the bottom thougth the top.
Do each 1/4 in turn with a long toothpick from the bottom.
Can be served with pickles & potato chips, french fries, coleslaw or potato salad.