Blt Dip
Ingredients
- 8 ounces sour cream
- 8 ounces mayonnaise
- 2 firm tomatoes, (chopped up)
- 1 cup cooked bacon, chopped up
- 7 pieces toast, to suit your preference
- Triscuit crackers
Directions
Mix all ingredients and refrigerate at least for 2 hours.Make several pieces of toast and put them in a basket cut in 1/4th's to serve with the dip.
I also put trisquits out too in case anyone would like to eat it that way too.
