Caramelized Bananas

Ingredients

1/2 cup thawed COOL WHIP LITE Whipped Topping
1/8 tsp cinnamon, ground
1/8 tsp garam masala
1 Tbsp butter
3 Tbsp dark brown sugar
2 firm bananas, halved crosswise, then lengthwise
1/4 cup orange juice

Directions

Mix COOL WHIP, cinnamon and garam masala.
Refrigerate until ready to use.
Melt butter in medium nonstick skillet on high heat.
Stir in sugar; top with bananas.
Cook 30 sec.
(Do not stir.
) Add juice; cook 1 min.
Place bananas, browned-sides up, on 4 dessert plates.
Serve topped with sauce from skillet and COOL WHIP mixture.