Grilled Pork Rice Noodle Salad

Ingredients

• 1 1/2 pounds pork butt, thinly sliced just under 1/4-inch or so
• 1/4 cup lemongrass, minced,
• 1/4 cup sugar
• 2 tablespoons fish sauce
• 1 tablespoon oyster sauce
• 1/2 tablespoon black pepper
• 2 cloves garlic, minced,
• 1 shallot, minced,
• 3 teaspoons sesame oil
• 6 tablespoons water
• 2 tablespoons sugar
• 2 tablespoons lime, fresh or lemon juice
• 2 tablespoons fish sauce
• 1 clove garlic, finely chopped,
• bird's eye, optional or Thai chiles
• 1 package rice vermicelli, (small or medium thickness)
• herbs: mint, fresh, Perilla, bean sprouts
• cucumber, diced matchstick size
• lettuce, chopped, thinly
• carrots and daikons, pickled
• roasted peanuts, coarsely crushed
• 2 tablespoons chopped scallions mixed with 2 tablespoons hot olive oil)