Ham Balls & Sauce
Ingredients
- 2 lbs ham, ground,
- 1 cup cracker crumb
- 2 eggs
- 1 cup brown sugar
- 12 cup cider vinegar
- 1 tablespoon prepared mustard
- 1 cup hot water

Directions
Mix the first four ingredients together and shape into balls.Pour sauce over balls and bake 1 hour at 325 degrees.
or in a crockpot for 2 to 3 hours on HIGH.
or 4 to 6 hours on LOW.
