Strawberry Soup
Ingredients
- 4 c. strawberries, fresh
- 13 c. ginger ale
- 13 c. sugar
- 1/4 c. milk
- 1 tbsp lemon juice
- 1 tsp vanilla extract
- 1 c. sour cream
- strawberries, sliced
Directions
Place sliced strawberries in blender or food processor and blend until smooth.Add ginger ale, sugar, milk, lemon juice and vanilla extract; blend.
Pour into mixing bowl and whisk in sour cream until smooth.
Cover and chill for 2 hours.
Garnish soup with sliced strawberries, if desired.
Serve.